Category: Food & Farming

Page of 3

A warning for Foraging Farage

Dorset Editor

‘Country gent’ Nigel Farage was enjoying a sunny October Sunday, foraging for mushrooms. He didn’t say where (this is his leisure time, after all), but posted a cheery video on X/Twitter, showing a few prize specimens picked for his lunch. “If you don’t know what you’re picking”, he said, “be careful”, then demonstrated how to […]

Time to get fair about farming! UPDATE

Anthea Simmons

Update: Riverford’s petition will be debated in parliament Jan 22 with potentially important ramifications for farmers across the UK. We’ll be listening in. Devon-based Riverford (of veg box fame) have launched a new #GetFairAboutFarming campaign, calling for British supermarkets to sign up to the principles of Riverford’s Fair to Farmers charter: Pay what you agreed […]

‘Regenesis’ by George Monbiot – a review

Anthea Bareham

Farming from the ground up – George Monbiot’s latest book puts food production under the microscope. It’s time to harvest the last of the main crop potatoes, but I have a dilemma. How do I get them out of the ground without disturbing the soil? I have been reading George Monbiot’s book: Regenesis. He devotes […]

Are you turning up the heat on plastic?

Plastic Free Axminster -

The UK consumes 79 million ready meals every single day with a market value of nearly £4bn. In the UK, 86 per cent of adults eat ready meals, and 3 in 10 eat ready meals at least once a week. If you have surveyed the range of ready meals in the freezers or in the […]

The miracle of cider

Mick Fletcher

We didn’t plant the orchard just for fruit. In some ways the wildlife interest and impact on the landscape were more important. We wanted proper trees, full standards on non-dwarfing rootstock. We wanted trees that would outlive us and probably our children as well, growing tall and hanging heavy with mistletoe, becoming crusted with lichen […]

Truss or Sunak? What the farmers think

Editor-in-chief

We rarely publish unsolicited press releases but this is an important insight into the challenges farmers face. Truss or Sunak? When it comes to food, farming and the environment –what should be the top policy priority for the next PM? The race to become the UK’s next Prime Minister is almost over. As the two […]

Is Brixham in danger of being conned yet again?

Anthea Simmons

So many towns and villages across our region desperately need more funding to support the poor, the elderly and the young. Levelling Up funds strike many of us as a bit of pump-priming disguised as an ideological commitment to close the growing, yawning gap between the haves and the have-nots (the consequence of twelve years […]

Creamo’s! The wonderfully wacky craft ice cream from Ashburton

Anthea Simmons

We are very keen to showcase small businesses from Cornwall, Devon, Dorset and Somerset. The stories these entrepreneurs have to tell make a very welcome change from the news, escaping from which, however briefly, is a privilege not afforded to many, we know. I met Matai and Rachael to talk about how they got into […]

What price endless choice?

Eleanor Rylance
Woman choosing fresh veg

Choice. We all want it when we go to do our weekly shop. Supermarkets, and their extremely efficient logistics processes, have sold us on the notion that our choice need never be restricted by geography, climate or seasonality – we can get pretty much what we want, when we want it. The ugly flip side […]

Farming: the great betrayal

Sadie Parker
meme of Boris Johnson against map of North Shropshire and a tractor

Various reasons are given for the Liberal Democrats’ stunning by-election win in Leave-voting North Shropshire on 16 December. In Helen Morgan, they had a strong, local candidate who fought a vibrant, positive campaign and was able to inspire tactical voting by members of other progressive parties, notably Labour. The Conservative candidate, impressive on paper, was […]

Insecure Brexiters: George Eustice

Peter Roberts

George Eustice, Conservative MP for Camborne, Redruth & Hayle, and Secretary of State for Environment, Food and Rural Affairs. The professional Cornishman stood for that famously green political party UKIP in the 1999 EU Parliament elections. He lost. He doesn’t promote his former affiliation on his website, of course, but if I were George Eustice […]

Methane: a threat and an opportunity.

Mick Carter

There have been a lot of letters in the Western Morning News about methane emissions from cattle sparked by a columnist claiming that there was a “spurious and completely unfounded presumption that methane from cows is a problem.” The columnist is a Dartmoor farmer and his response was, in my view, misleading. Methane is a […]

Somerset Levels and Moors – rhetoric vs reality in the nature emergency

Tony Whitehead
Somerset Levels

If you live on the Somerset Levels and Moors, ask simply “will what I am hearing improve water quality here?”. Because unless national policy makes a real difference where you are, it is largely useless. We are in a nature and climate emergency. We need the government to show leadership and ambition that delivers action because they fully understand what this means.

WCB event: the true cost of cheap food

Editor-in-chief
Pizza factory

The UK today: record foodbank use, hungry children, an obesity crisis and post-Brexit trade deals which threaten to decimate British farming and flood the market with food produced to lower standards, and the politicians chant the ‘cheap food’ mantra. The costs of cheap food are high – for humans, animals and the planet. What can […]

British farming: the end of the Brexit illusion

Nick Tolhurst

We still do not know the final details of the Australia trade deal signed off by cabinet last week – but what we do know is the ‘shape of the deal’. Australia is to obtain tariff and quota free access to the UK market in agricultural goods – with domestic farmers protected by having this […]

“DEFRA says get over it”: Brexit threatens to wreck Devon mussel business and DEFRA don’t much care

Julian Andrews

“DEFRA says get over it”, according to Nicki Holmyard, talking to West Country Voices, and describing the response from the department for environment, food and rural affairs since live shellfish exports to the EU collapsed in January 2021. Nicki is Communications Director of the Brixham-based aquaculture firm Offshore Shellfish Ltd, which – in common with […]

100 days of Brexit: the impact on animals

Anthea Simmons

We are such a nation of animal lovers that we barely stopped to consider the ramifications of Brexit on pets, equestrian sports, showing and breeding, and swallowed all the reassurances about food and animal welfare standards with barely a murmur. Not many of us stopped to consider the impact of a US trade deal on […]

This Good Earth – recording of WCB event now available

Editor-in-chief

For those who missed the West Country Voices event on 11 Feb 2021, the director Robert Golden has produced an audio record of the proceedings. As it was a recording of a zoom event, the sound can be erratic so please make allowances. The event was a special Q&A session following the release of Robert […]

Dartmoor’s wounded land – part 3: what can be done?

Tony Whitehead

In the first two parts of this series I looked at the parlous state of the Dartmoor Special Area of Conservation. I gave reasons for how it came to be in such a poor state, and covered the influence of post war agricultural policy. In this final part, I will look at what can be […]